This morning I wake up to freezing cold! It’s 22 degrees here! You may not think thats a big deal but this is Florida! BRRR! It’s rare that I want to stay inside but after I feed all the animals I am staying inside today. We are kinda spoiled here in Florida. Most of the year we are outside. Even on super hot summers you can usually enjoy the early mornings or evenings. The problem here is we are not used to this kind of cold! Non of us, people, plants, animals. The last few winters here have been pretty mild and all the plants have been thriving. So this cold weather causes a whole lot of extra work, blanketing horses, covering plants, turning on hoses, so the pipes don’t break, uhg. And getting all bundled up to go outside with jackets, and gloves, and scarves, and hats, and boots, makes me feel claustrophobic, like I’m in a straight jacket or something! And then after all that, the next day it can be like 80 degrees out! So you never actually have the time to get used to it. The cold is usually short lived so you have to go and uncover everything plants, animals, etc. Everything turns brown and ugly and they say not to cut back the brown stuff because it can protect the plants the next time a freeze blows through. So now you get to enjoy all the ghastly dead looking plants in your yard until spring!
I’m really not complaining I embrace it all! It is actually quite refreshing as long as you don’t have to stay out in it too long. The dogs love it, they are running around the yard like maniacs, this is Lulu’s first winter. The horses are spunky and spry, snorting and prancing. The frost on the ground looks beautiful shimmering in the morning sun. I am very lucky to be able to stay in my warm cozy house, today I think I will try a new recipe, Winter Vegetable Soup with Turkish Meatballs*! Sounds delicious and nutritious on this cold winters day.
I’m sure, even with my best efforts, I will lose some plants to the cold. Some trees are too big to cover, sometimes a cover blows off in the middle of the night, sometimes you forget that one little plant hiding in the corner. Nature is amazing and tenacious! I am already catching ” Spring Fever”! I can’t wait to see what pops back up this spring!
This recipe*is from Eating Well magazine, I can’t wait to try it!